Workshop

10 May, 2026 | 09:30 - 18:00

Travessa dos Plátanos 2495-402 Fátima

Buttercream Flowers & Roses In-Person Workshop

Location: Travessa dos Plátanos – Fátima
Date: Sunday, May 10th, 2026
Time: 9:30 AM – 6:00 PM
Price: €165

Certified Professional Instructor: @valeriamohtar.cakedesigner

Workshop Content:
Cake Fundamentals: Techniques for leveling, filling, crumb coating (blindagem), structuring, covering, and smoothing the cake.
Color Theory: Professional techniques for coloring Buttercream.
Piping Art: Specialized techniques for creating Buttercream flowers and roses.
Storage & Preservation: Tips for keeping your creations fresh.
Business Insights: Pricing suggestions and tips for your final product.

Featured Recipes:
Red Velvet Cake with cream cheese and strawberries.
Blueberry & Lime Cake with lemon curd.
Vanilla Cake with Lotus Biscoff mousse.
Aromatic Syrups.
Signature Buttercream (Exclusive recipe).

Decoration Techniques:
The focus of this session is the delicate art of Buttercream Flowers and Roses, crafted petal by petal.

Important Information:
What’s Included: Certificate of participation, all ingredients and tools for use during the class, printed support materials, and a coffee break.

Format: This is a demonstrative and practical workshop. Each participant will fill, cover, and decorate their own cake.
Take Home: At the end of the session, every student takes their decorated cake home!

Booking & Policies:
Registration: To secure your spot, a 50% deposit is required. The remaining balance must be paid at least 7 days before the workshop date.

Terms: No exchanges or refunds accepted.
Availability: Limited spots available – Exclusive training.

Reserve Your Spot:
Contact Valéria at +351 934 362 545 (National mobile network call).